BBQ spices are ideal for seasoning the meat on a summer day for the grill or in the pan. They give you that wonderful summer feeling, and you add something extra to the meal. The unmistakable scent of rosemary in combination with garlic provides that Mediterranean touch, which is complemented by the spiciness of chili, paprika and cumin.
- Combine all ingredients in a bowl and mix well.
- Do you want to use fresh ingredients instead of dried ones? Then use a mortar instead of a food processor to grind everything into a nice spice mixture. The flavors will come out much better in the mortar.
Enjoy your dinner
The amount of spices mentioned is enough to marinate about 2 kilograms of meat. With these BBQ spices you can easily give chicken skewers, beef and pork a delicious taste. Make it extra tasty by making a paste of these herbs by mixing it with some olive oil. Brush the skewers or loose meat again on both sides during or after grilling.
- 1 tsp (sea) Salt
- 1 tsp Cayenne pepper
- 2 tsp Paprika powder
- 1 tsp Garlic powder
- 1 tsp Rosemary very finely chopped
- 1 tsp Cumin